Geezers but no geysers
My sister was in Reykjavik a few years ago. She tells me that a traditional Icelandic delicacy is rotten shark meat cured by burying it in a hole for a couple of months. We didn't quite follow in her footsteps but we went to Iceland yesterday. There was no rotten shark, no thermal pools, no Northern Lights and no glaciers. Instead there were lots of Britons and all those British foods we crave like balti mix, chilli con carne, chow mein and goulash. Iceland, the shop, is another little island of Britishness in the midst of Spain. Apparently there are ten stores in Spain run as a franchise by Overseas supermarkets. Three of them are near to us here in Cartagena but the closest is the store at San Javier. Walking in there is like walking into the Iceland in Huntingdon. English is the language and even the products that are readily available in Spain come as their UK equivalents - Diet Coke not Coca Cola Light, Walkers crisps not Lays - even the meat is imported. It's my bi...